La Despensa del Etxanobe, at the heart of Bilbao
Discover the new gastronomic proposal of a legendary restaurant
A la CarteThe Experiences
Reserve at La Despensa
Meet La Despensa
To enjoy the great traditional Basque cuisine, nothing better than doing it in a modern, fun, comfortable and surprising environment
The RestaurantOur Proposals
A long path...
Committed to excellence at all times
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Discover Us
To enjoy our great traditional cuisine nothing better than doing it in a modern, fun, comfortable and surprising environment
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The great Basque cuisine
Fernando Canales and Mikel Población bring to the center of Bilbao the dishes that made the Etxanobe a gastronomic reference in Bilbao: the kokotxas, pil pil cod, fried hake, that great fish soup or our famous anchovy lasagna are prepared with the same passion and degree of excellence in La Despensa de Etxanobe
GastonomyTake Away
Dear Customers and Friends,
Both La Despensa and Atelier Etxanobe will be closed for summer holidays from July 19 to August 9, 2026 (inclusive)—a break that, after the intense months we have experienced, will be more than welcome.
From August 10 onwards, we will be refreshed and ready to welcome everyone who chooses Etxanobe for a premier dining experience. Until then, we wish you all a wonderful summer.
See you when we return!